As the EUDR, Europe's landmark anti-deforestation regulation, approaches, how ready is coffee? The sector has made ...

EU plans to restrict cultivated meat labelling, banning ‘meaty’ terms like steak and chicken, but industry leaders like Aleph ...

The conflict in Iran has now been raging for more than a month. Despite the announced ceasefire, trade through the Strait of ...

What are the big food trends in Ireland? Irish consumers are increasingly drawn to functional foods and high-protein products ...

Unilever’s $44.8bn merger of its food business with McCormick faces investor scepticism and regulatory hurdles—will ...

TikTok is evolving from viral food trends to a structured FMCG sales channel. Here’s how TikTok Shop is reshaping food and ...

The war in the Middle East has rapidly evolved into a global economic crisis, with the growing risk of recession already rippling through the food, energy and consumer markets worldwide. The Strait of ...

Cultivated meat company Parima announced today that it has achieved regulatory approval for its cultivated foie gras product in Singapore. The product has been authorised by the Singapore Food Agency ...

The Iran war has now entered its sixth week, and with every passing day its threat to global food security grows. Up to now, much of the discussions surrounding the impact of the Iran war have ...

A group of companies, NGOs and certification bodies have launched the EU Sustainable Supply Chains Coalition, aiming to push for sustainability in EU agricultural supply chains. The Coalition focuses ...