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Gene seekers discover atypical genes that control multiple valuable soybean traits
A team led by Purdue University soybean geneticist Jianxin Ma has developed a new biotechnological tool for the domestication ...
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For the love of the land
Jalyn Gearries, a Natural Resources and Environmental Science (NRES) alumna and Indiana native, ventured west of the ...
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Congratulations, SPRING 2024 Graduates!
Congratulations to those who earned degrees from Agricultural Sciences Education and Communication in spring 2024! Our entire department hopes you have learned and experienced many great things during ...
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FNR Celebrates Students at Annual Awards, Scholarship Ceremony
Purdue Forestry and Natural Resources recognized the department’s student award and scholarship recipients at a ceremony on April 17, 2023. A full photo gallery of all of the scholarship and award ...
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Quick trip to Phoenix
The past year I’ve had the great honor of serving as The Paint Crew president. During my year of office I’ve created some amazing memories that will last a lifetime, but nothing will compare to ...
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CH4 Global partners with Food Entrepreneurship and Manufacturing Institute to combat methane emissions in the cattle industry
The Food Entrepreneurship and Manufacturing Institute (FEMI), housed within Purdue University’s Department of Food Science, offers a guiding light for entrepreneurs and businesses navigating the ...
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Purdue Agriculture’s Sloan Scholars
The Sloan Indigenous Graduate Partnership (SIGP) is an organization of 11 universities funded by the Alfred P. Sloan Foundation to support the inclusion of Indigenous perspectives and knowledge in ...
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Purdue agriculture professors named AAAS Fellows
Purdue College of Agriculture professors Songlin Fei and Tesfaye Mengiste have been named fellows by the American Association for the Advancement of Science (AAAS). The fellows are composed of ...
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CH4 Global partners with Food Entrepreneurship and Manufacturing Institute to combat methane emissions in the cattle industry
The Food Entrepreneurship and Manufacturing Institute (FEMI), housed within Purdue University’s Department of Food Science, offers a guiding light for entrepreneurs and businesses navigating the ...
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Purdue Agriculture’s Sloan Scholars
The Sloan Indigenous Graduate Partnership (SIGP) is an organization of 11 universities funded by the Alfred P. Sloan Foundation to support the inclusion of Indigenous perspectives and knowledge in ...
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Purdue agriculture professors named AAAS Fellows
Purdue College of Agriculture professors Songlin Fei and Tesfaye Mengiste have been named fellows by the American Association for the Advancement of Science (AAAS). The fellows are composed of ...