The Dupont bar’s next era calls for ube-fied French toast, espresso martinis on draft, and more vegetarian options ...

For more fresh options for Greek food, consider fast-casual Greco in Georgetown and two new pop-ups devoted to the cuisine: Tarátsa at Top of the Gate and Mediterranean fish Fridays at Gerrard Street ...

For Caitlin Taylor, the owner and resident cake artist at the Sculpted Slice in Bowie, Maryland, her Season 3 appearance ...

Be a part of Derby festivities at the southern mainstay at Navy Yard. Sip mint juleps, partake in food specials, and watch ...

Stellina Tysons is also granting diners the opportunity to create their own versions of Venini’s meals at home with the ...

The Ned, which originated in London’s former Midland Bank headquarters, gets its name from the building’s 1920s-era designer ...

The D.C. sushi scene is getting a groovy new addition. Perched atop the citizenM hotel near L’Enfant Plaza ( 550 School ...

Move over, bottomless mimosas. A savory bloody mary with peppery tomato and umami flavoring is the perfect accompaniment to any brunch. Whether your preference is extra spicy, with an endless array of ...

Plus, Wingo’s returns to Georgetown, Duke’s Grocery is expanding to Maryland, and more intel ...

Owners and Eater Young Guns (’18) Rahul Vinod and Sahil Rahman previously only specialized in a fork-required menu offering — ...