According to the Universal Declaration of Human Rights, everyone has the right “to have access to food in sufficient quantity and quality, nutritionally and culturally appropriate, and physically and ...
- Mohamed Nejib KACHOURI, el referente del proyecto Kerkennah, Tierra de Sabores y Patrimonio Genético - Preservación de las Uvas Autóctonas El Asli. - La uva autóctona Asli, originaria de la isla, ...
Find out why the EU should put sustainable food and agriculture at the top of their political agenda during and after the EU ...
Funded by the European Union. Views and opinions expressed are however those of Slow Food only and do not necessarily reflect those of the European Union or CINEA. Neither the European Union nor CINEA ...
This article is part of our ongoing series developed for our “Feed the Change” campaign, delving into the core themes and recommendations as outlined in our new Manifesto for the EU elections 2024. In ...
Únase a un movimiento mundial de comunidades locales que luchan por una alimentación buena, limpia y justa ...
The Austrian Slow Food Cooks’ Alliance is the latest to join the Slow Food network of 1302 chefs defending food biodiversity in 36 countries around the world. Gottfried Bachler, Slow Food Austria’s ...
Slow Food Hareketi Başkanı Edie Mukiibi, “Gıda sektöründe üretimden dağıtıma kadar aşırı plastik kullanımını bir kez daha eleştirmek gerekiyor. Aşırı plastik kullanımı çevre, hayvanlar ve insan ...
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