"Under the updated 'healthy' claim, nutrient-dense foods that are encouraged by the Dietary Guidelines — vegetables, fruits, ...

The FDA issued a proposed rule Tuesday that would require food manufacturers to put "Nutrition Info" labels on the front of their packages stating whether the food inside contains a high ...

On January 16, 2025, the U.S. Food and Drug Administration (“FDA”) published a highly anticipated proposed rule on front-of-package (“FOP”) nutrition labeling (“proposed rule”).

LOS ANGELES - The FDA unveiled a proposal Tuesday to require front-of-package nutrition labels ... encouraging food manufacturers to reformulate their products. The FDA’s proposed rule would ...

The proposed nutrition label ... to the food we eat. It is time we make it easier for consumers to glance, grab and go," said FDA Commissioner Robert M. Califf, M.D. "Adding front-of-package ...

The U.S. Food and Drug Administration (FDA) is demanding increased, in-your-face food transparency when it comes to nutrition labels. On Tuesday, the agency proposed a new requirement to include ...

The U.S. Food and Drug Administration (FDA) could soon assist American consumers in reaching better health. A recent proposal from the FDA for front-of-package nutrition labeling for food products in ...

or otherwise promote the avoidance of food ingredients or additives that have been affirmed safe by federal regulatory bodies” - Consumer Brands Association “The FDA’s proposed rule for ...

The FDA says new labels will make it easier to spot harmful ingredients. A UVA nutritionist suggests taking a holistic approach to eating is more helpful.

The study is particularly compelling because it comes as the U.S. Food and Drug Administration weighs whether to require ...

On January 14, 2025, the U.S. Food and Drug Administration (FDA) issued its proposed rule on front-of-package nutrition labeling (FOPNL). 1 With certain exemptions, the proposed rule would require ...

The FDA's proposed front-of-package label will include the ... which allows food manufacturers to voluntarily summarize important nutrition information — such as calories, saturated fat, sodium ...