The idea is to address an urgent need to understand what is going on before people develop symptoms in the early stages of ...
The study will enable scientists to involve healthy people in clinical trials to test new drugs for the condition.
The idea is to address an urgent need to understand what is going on before people develop symptoms in the early stages of ...
You could even experience some of the benefits of olive oil with even less than 7 grams. Replacing 5 grams, or about 1.2 ...
Hospitalized patients with dementia and dysphagia are often prescribed a "dysphagia diet," made up of texture-modified foods and thickened liquids in an effort to reduce the risk for aspiration or ...
More than 20,000 volunteers have been recruited to a resource aimed at speeding up the development of much-needed dementia ...
A recent study from Columbia University Mailman School of Public Health, the Columbia Aging Center, and the Norwegian ...
Spending time online may boost your well-being, the results of a large international study revealed on May 13.
Infusing more olive oil into your diet could pay big dividends in cognitive health, a new study from the Harvard T.H. Chan ...
Researchers have studied the effect of a common kitchen staple over 28 years and found just half a tablespoon of the good ...
Eating a little olive oil daily could lower risk of dying from dementia, according to a new study by Harvard scientists.
Consuming olive oil could help reduce the risk of dying from dementia, regardless of overall diet quality, a new study in U.S ...