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Brod & Taylor Folding Proofer & Slow Cooker | Williams Sonoma

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Brod & Taylor Folding Proofer & Slow Cooker | Williams Sonoma

This enhanced version of the Folding Bread Proofer has a temperature range up to 195-F, which allows you to slow-cook roasts and one-pot meals in addition to proofing bread dough. Extend your culinary repertoire to all kinds of low-temperature probiotic foods, from kombucha and yogurt to tempeh and black garlic. Rise and ferment yeast brea…

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This enhanced version of the Folding Bread Proofer has a temperature range up to 195-F, which allows you to slow-cook roasts and one-pot meals in addition to proofing bread dough. Extend your culinary repertoire to all kinds of low-temperature probiotic foods, from kombucha and yogurt to tempeh and black garlic. Rise and ferment yeast bread dough with professional results. Expanded temperature range (70-195-F) allows you to slow-cook foods, make yogurt, ferment kombucha, temper chocolate, craft soft cheese and more. Maintains consistent warmth and humidity, even in cool or dry conditions. Folds flat for easy storage; accessories store inside. Slow Cook mode at temperatures from 85-195-F in 5- increments; up to 8-qt. pot.

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Williams Sonoma

$219.95

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Description

This enhanced version of the Folding Bread Proofer has a temperature range up to 195-F, which allows you to slow-cook roasts and one-pot meals in addition to proofing bread dough. Extend your culinary repertoire to all kinds of low-temperature probiotic foods, from kombucha and yogurt to tempeh and black garlic. Rise and ferment yeast bread dough with professional results. Expanded temperature range (70-195-F) allows you to slow-cook foods, make yogurt, ferment kombucha, temper chocolate, craft soft cheese and more. Maintains consistent warmth and humidity, even in cool or dry conditions. Folds flat for easy storage; accessories store inside. Slow Cook mode at temperatures from 85-195-F in 5- increments; up to 8-qt. pot.